Steak & Veggie Skillet

Written by Rodney Mason

  1. Slice grass fed steak thinly.

  2. Heat a skillet until hot.

  3. Cook steak for 3 minutes.

  4. Add sliced bell peppers.

  5. Add mushrooms.

  6. Stir frequently.

  7. Season with garlic powder.

  8. Add black pepper.

  9. Cook until vegetables soften.

  10. Serve hot.

Rodney Mason
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